Som Tum – Green Papaya Salad

Are you familiar with fighting the urge to put down the fork and yet you keep eating because you just love it TOO much??? This is how I feel about Read On →

Thai Cashew Chicken – Gai Pad Med Mamuang Himaphan

How can I ever forget the first time I sampled Thai Cashew Chicken. It was on our honeymoon, lazing in a picturesque veranda restaurant on a moonlit Koh Sumai beach. Read On →

Thai Green Curry Prawns- “Gaeng Kiew Wan Goong”

My love affair with seafood is an undeniable obsession which is why I simply love beach holidays where seafood is plenty and delightfully fresh after long swims and lazing on Read On →

Thai Fried Spring Rolls- “Poh Pia Tod”

There is that thing about appetizers; they tease the palate with the promise that there is more to come.  With Thai food, that promise intensely overwhelms the sense of smell Read On →